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home > fellows' stories > spring 2003 > uganda

Organic Exports

by Jessie Graham, Spring 2003 IRP Fellow
Reprinted with permission of "Living on Earth"

more on Jessie Graham

The market for organic produce has been rising steadily in the past decade. Now, farmers in Uganda are cashing in on that demand. The success of organic farming there is due, in part, because modern farming methods were late in coming to that east African nation. Jessie Graham reports. (8:05)

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