Hungry for Change

The world will need to nearly double food production by 2050 in order to keep up with a growing global population and its soaring appetite, writes Melody Wilson. In The Last Hunger Season, Roger Thurow explores how such a transformation might come to the hungriest and fastest-growing continent, Africa.

TBD

August 02, 2012

Also published at China Dialogue

The Last Hunger Season by Roger Thurow is the story of a group of Kenyan farmers working to transcend lives...